Monday, December 22, 2008

Easy Egg Bake That I've Only Messed Up Once!

The first time I made this I didn't let the ingredient's stand overnight and it was very flat. Apparently that's a no-brainer when it comes to egg bakes, but when it comes to cooking there's "no brain" up there for me! I've made it two other times now for work and for the Anderson's and since Lacee actually asked for the recipe I thought I'd share.............share because it might never happen again where someone will ask ME for a recipe;)

Ingredients:
6 eggs
1 cup milk
1 tsp. ground mustard
1/2 tsp. pepper
cubed ham
frozen brocoli w/cheese
half bag of colby jack cheese
6 pieces of bread

Mix eggs, milk, ground mustard, pepper, ham, and cheese together. Pour over 6 pieces of bread in pan. Sprinkle brocoli w/cheese over the top. Let stand in refridgerator overnight. Bake at 375 or 400 (depending on your oven) for 30 minutes.

1 comment:

Brian Johnson said...

Dormsmells,

Could you please email us your address so we can update our address books and get a Christmas card out to you?

Thanks
-Bri and Aim (and Camdiddles)